Menu
Kogi Burger Bar
OG Burger
Our original burger topped with melted cheese, kimchi, coleslaw, and mixed green on toasted hawaiian bun.
Shroomin'
Sriracha cheese sauce, sauted mushrooms, and onions, over kogi burger with cheese on toasted Hawaiian bun.
Main Street Burger
Crispy hickory smoked bacon, fried onion rings, tomatoes, and mixed greens over kogi burger with cheese on toasted Hawaiian bun.
Loaded Kogi Fries
Sriracha Cheddar cheese sauce, Angus Beef, marinated in Asian spices, chopped scallions, and thinly sliced fresh jalapeo peppers.
Potstickers
Pork or vegetable dumpling in your choice of our five sauces.
Kogi Sliders
Three mini versions of our entre items.
Chicken Sliders
Three mini versions of our entre items.
Salmon Avocado Salad
Pan seared wild Atlantic salmon over Persian cucumber, masago, avocado, crab stick, topped with pea sprouts.
Kogi Quesadilla
Flour tortilla, Cheddar Jack cheese, Angus Beef marinated with Asian spices, scallions.
Kung Pao Calamari
Crispy fried squid drizzled in our Chinese chili sauce, with scallions, red pepper, and sliced roasted almonds.
Steamed Edamame
Soy beans in the pod tossed in sea salt.
Starters
Korean Fried Chicken
Small Order
Ten pieces wings or ten pieces strips or five pieces drumsticks or six pieces wings + two pieces drumsticks.
Medium Order
20 pieces wings or 20 pieces strips or 10 pieces drumsticks or 10 pieces wings + five pieces drumsticks.
Large Order
30 pieces wings or 30 pieces strips or 15 pieces drumsticks or 16 pieces wings + seven pieces drumsticks.
Taiwanese Garlic Noodles
OC weekly's top 100 favorite dishes. Fresh chopped garlic, and Asian spices sauted in olive oil. Topped with Parmesan cheese and scallions.
Loco Moco
Half pound marinated Angus beef over steamed rice, topped with sauteed onions and mushrooms on Japanese curry. Finished with a fried egg on top.
Bibimbap
Angus beef marinated in Asian spices, bean sprouts, carrots, unavailable zucchini, mushroom, pickled daikon radish, topped with egg yolk. All served over rice in a sizzling hot stone pot.
Chicken Katsu
Panko crusted all-natural chicken breast served with katsu sauce over steamed rice.
Japanese Curry Chicken Katsu
Panko crusted all-natural chicken breast served with Japanese curry over steamed rice.
Chicken Thai Curry
Lemongrass, kaffir lime leaves, red peppers, jalapeos, bamboo shoots, Thai basil, coconut milk.
Tofu Thai Curry
Lemongrass, kaffir lime leaves, red peppers, jalapeos, bamboo shoots, Thai basil, coconut milk.
Crispy Chicken Sandwich & Fries
Panko crusted all-natural chicken breast, tomato, lettuce, miso honey mustard on toasted Hawaiian bun.
Chicken Teriyaki Bowl
Pan seared all-natural chicken breast in teriyaki sauce served over a bowl of steamed rice.
Salmon Teriyaki Bowl
Pan seared wild Atlantic salmon filets in teriyaki sauce served over a bowl of steamed rice.
Vegetable Fried Rice
Rice, carrots, green peas, bean sprouts, scallions.
Main Dishes
Ramen & Udon Bar
Shoyu Ramen
Soy sauce based chicken broth, bamboo shoots, scallions, corn, kamaboko, sous vide pork belly chashu.
Miso Ramen
Soybean paste based chicken broth, bamboo shoots, scallions, corn, kamaboko, sous vide pork belly chashu.
Tonkotsu Ramen
Pork bone based broth, bamboo shoots, scallions, corn, kamaboko, sous vide pork belly chashu.
Udon Noodle Soup
Bonito broth, seasoned tofu, kamaboko, scallions.
Tonkotsu Udon
Pork bone based broth, bamboo shoots, scallions, corn, kamaboko, sous vide pork belly chashu.
White Rice
Kimchi Coleslaw
Pickled Radish
French Fries (Small)
French Fries (Large)
Onion Rings (Small)
Onion Rings (Large)
Sweet Potato Fries (Small)
Sweet Potato Fries (Large)
Fried Zucchini Sticks (Small)
Fried Zucchini Sticks (Large)
Side Dishes
Beverages